So Good Blog/News Round-Up 10/18

Grub Street speculates who will be the next to go on “The Next Iron Chef.”
A hotel in India unveiled a 50-foot sandwich, taking the Guiness record.
Bacon Unwrapped talks about her experience making a Cassoulet.
DC Foodies has a recipe for Caramel Apple Fritters.
Fast Food Maven questions whether menu labeling will help our obesity problems.
Busy Nothings has a recipe for a Simple Spinach and Bacon salad.
901 AM reports on the Kraft “Happy Sandwich” campaign and their $50,000 video contest.
In the Washington City Paper, Amanda Hess writes an open letter to her sandwich artist asking why he is so creepy.
Tuesday was World Food Day.