So Good Blog/News Round-Up 1/2/08

So Good colleague Erin Zimmer reviews the hamburger, served on a Challuh bun, at Eric Ripert’s new DC restaurant, West End Bistro.
Candy Addict reviews Snickers Nut ‘n Butter Crunch.
Endless Simmer does my post about Paris Hilton’s champagne in a can one better – by taste testing Sofia Coppola’s champagne in a can.
Fast Food Maven lists her top food stories for 2007.
Green Daily reports on a new method to turn carbon dioxide emissions into baking soda.
Brad and Angelina classed it up by eating McDonald’s on Christmas day.
YumSugar names Gail Simmons from Top Chef as their favorite food reality judge.
Apparently John Edwards is in favor of a radical shift in U.S. food policy.
French Kitchen in America has a recipe for Italian Sausage encrusted with herbes de provence, in a sandwich with roasted peppers and chevre. Yum.