Pizzeria Bianco Review: Is it really the best pizza in America? mark December 10, 2013 Pizza, Reviews ADHD version: Thin crust, fresh ingredients, very busy - avoid downtown location, $13-25 for a 12" pizza, try some prosciutto ---------------- Pizzeria Bianco, founded by Chris Bianco has become one...
Truffle Fries Review mark December 5, 2013 Reviews 3 Comments Truffle fries review ADHD version: Try them immediately. Most fancier burger spots will sell them. Beware of over cooked or soggy ones though. Yesterday, I was sitting with a few friends about to enjoy...
Breaking News! Jack In The Box to Release Fajita Ranch Melt Sourdough Sandwich mark December 3, 2013 Burgers, Fast Food What does Jack in the Box have up their sleeve? I think we just found out. We are big fans of Jack in the Box breakfast menu, because where else can you buy breakfast sandwiches in the middle of the...
Thanksgiving sucks… because it’s not celebrated everywhere mark November 27, 2013 Holiday Growing up in the UK affords you little to no exposure to Thanksgiving. When it did cross my path one day, in an elementary school ‘history and culture day’, I genuinely wondered what the fuss was about...
I Try It So You Don’t Have To: Souse mark September 17, 2013 I Try It So You Don't Have To I'm back in a new pork groove. I was on a bit of a hiatus while I transitioned to a new job. Now that life has settled down it's time to get back into eating odd things for your amusement. This week I found...
I Try It So You Don’t Have To: Pinkelwurst mark August 14, 2013 I Try It So You Don't Have To 1 Comment A friend of mine has been telling me about Pinkelwurst for a long time, and I finally had a chance to be in the same place as him, and his mysterious sausage. As far as sausages go pinkelwurst is a pretty...
I Try It So You Don’t Have To: Bumble Bee Buffalo Style Chicken Salad mark July 31, 2013 I Try It So You Don't Have To 3 Comments As someone who travels a good bit, I find myself eating things as a matter of last resort more often than I might like. Rolling in to a hotel at 1 am and finding everything, but a vending machine, closed is...
I Try It So You Don’t Have To: Pig Snout mark July 23, 2013 I Try It So You Don't Have To 4 Comments Roasting a pig is a many splendored thing. Last week I got to talk about eating some brains, this week I get to extol the joys of snout. As I discovered there was a natural break point where the snout...
I Try It So You Don’t Have To: Roasted Pig Brains mark July 16, 2013 BBQ, I Try It So You Don't Have To 2 Comments My annual pig roast is one of my favorite events of the year. There is something incredibly satisfying about roasting a whole animal. It is a combination of many things that make it so special to me, but in...
I Try It So You Don’t Have To: Loma Linda Big Franks mark July 9, 2013 I Try It So You Don't Have To 3 Comments In preparation for my favorite weekend of the summer, my annual pig roast, I am trying to clean up my diet to make room for the mountain of roasted pig bits I'm sure to ingest. That was my inspiration for a...