The Purple Pig : Carnivore Haven Wenna Pang January 19, 2015 Meat Madness, Pork, Restaurants, Reviews 2 Comments Stroll down Chicago’s Magnificent Mile and The Purple Pig’s huge black and purple gate is for sure to stop you mid step. It’s a must stop especially if you’re having hearty cravings and in...
Gorgonzola Fries: Adding a Scoop of Cheesy Goodness to your Favorite Snack Wenna Pang January 16, 2015 Cheese, Fast Food, Recipes It’s another movie night and you’re looking for that perfect finger food snack. The idea of popcorn again is getting a little old. Well, forget the popcorn, and add a twist to the classic French...
Momofuku Milk Bar: See your Cereal in a Whole New Light Wenna Pang January 15, 2015 Dessert, Reviews Who doesn’t love cereal? The all American breakfast of crunchy sweet cereal flakes soaked in ice cold milk is a classic breakfast that nobody can resist. But I can bet you’ve never had cereal quite like...
Alice’s Tea Cup : From the Storybook to New York City Wenna Pang January 14, 2015 Dessert, Eating Styles, Interesting, Restaurants, Reviews Alice in Wonderland is undoubtedly among the list of favorite fairytales for many children. Who doesn’t love a whimsical adventure filled with crazy Mad Hatters, curious cats, and tea parties? Well, Alice...
Shake Shack Chicago Wenna Pang January 13, 2015 Burgers, Fast Food, Reviews We’ve all heard of Shake Shack, the burger and hotdog emporium that has made its name in the delicious world of fast food. Shake Shack goes by the genuine belief that the ideal fast food meal should be...
Eating Plant : Spot Dessert Bar’s Newest Creation Wenna Pang January 9, 2015 Recipes, Restaurants, Reviews Spot Dessert Bar may be hard to find at first, but once you’ve found it, it’s pretty hard to forget. Located in St. Marks, the eclectic Japanese food village of New York City, this little dessert...
Breakfast for Dinner: Meli’s Cafe Wenna Pang January 8, 2015 Breakfast, Restaurants, Reviews I absolutely love breakfast food, the smell of scrambled eggs, sizzling bacon, and fresh pancakes off the griddle is temptation to the highest level. I swear I could have breakfast three meals a day if I...
Gooey Sticky Fun: Japanese Mochi Wenna Pang December 15, 2014 Cool 2 Comments I still remember roaming through the streets of Osaka during my latest visit to Japan. With the country’s unique and animated culture, there were literally a million things catching my eye as I strolled...
Umami Burger Review: No Such Thing as an Ordinary Burger Wenna Pang December 15, 2014 Burgers, Interesting, Restaurants, Reviews So what does umami mean exactly? Just ask Adam Fleischman, the founder of Umami Burger and the man who turned this word into a culinary phenomenon. “Umami”, a word borrowed from the Japanese language,...
A Foodie’s Noodle Diary of Japan: The Tasty Discovery of Oil Noodles, Abura Soba Wenna Pang October 10, 2014 Asian, Eating Styles, Interesting, Ramen, Reviews With a plane ticket in one hand, and a map in the other, my latest backpacking adventure brought me and a friend to Japan, exploring through the streets of this exotic country for something delicious. For you...
