Vegetarian French Onion Soup Recipe Zorica L. August 26, 2014 Cheese, Cooking, Recipes 2 Comments I love cheese and caramelized onions so the normal conclusion is that I love French onion soup too. Actually, onion soup is one of my favorite comfort foods. This vegetarian french onion soup recipe is made of...
How to Cook Perfect Lamb Chops Zorica L. August 21, 2014 Cooking, Cool, Recipes, Steak Preparing lamb chops, or any meat for that matter is deceptively simple. Take a peace of meat and apply heat to it until it's done, that's it. How to apply heat? You can use stove top, oven, grill, slow...
Ultimate Beer Batter Onion Rings Recipe Zorica L. August 20, 2014 Beer, Cooking, Cool, Deep Fried Everything, Fast Food, Interesting, Snack Madness, Snacks Ultimate Beer Batter Onion Rings Recipe Yep, the rumors are true. For now on, you don't need to go to a restaurant to order onion rings! You can make them at home. All you need is a little time and...
Fast Baked Pork Loin Roast Recipe with Rosemary and Garlic Zorica L. August 19, 2014 Cooking, Meat Madness, Pork, Recipes It wouldn't surprise me if you found this page after searching for how to cook a pork loin or how to cook oven roasted pork loin. One of my favorite cuts of pork is the loin. I just love it because it’s a...
Hard Apple Cider Sangria Recipe Zorica L. August 13, 2014 Booze, Cooking, Cool, Interesting, Recipes 2 Comments This hard apple cider sangria recipe is a must try. The beauty of sangria is in its simplicity. Take some wine and chopped fruit, add sweetener (sugar or sweet fruit juice) and a small amount of brandy to...
How to Make Perfect Sorbet Zorica L. August 11, 2014 Cooking, Cool, Dessert, Desserts, Gluten Free, Recipes, Vegan 1 Comment Sorbets are the oldest types of frozen desserts and, at least in regards to ingredients, the simplest. The major difference between the sorbets and ice cream/gelato is lack of any dairy products. Another...
Homemade Pumpkin Puree Zorica L. July 31, 2014 Cooking, Cool, Recipes, Vegan It's one of those things that begs the question why bother. After all store bought staff is readily available, cheep and taste just fine. But if you have a little extra time and you don’t want to settle for...
Pesto Pasta Salad Zorica L. July 28, 2014 Cheese, Cool, Recipes, Salad These days I’m definitely in a summer mood. The only things I can think about are the sea and beaches and I don't have a lot of time to spend in the kitchen. But I still want to eat delicious food. I do have...
Chicken and Gnocchi Soup Zorica L. July 26, 2014 Chicken, Cooking, Cool, Recipes Just like all large restaurant chains, Olive Garden had there share of public criticisms, most notably the Tuscan Institute fiasco. But they do have one thing going for them. Customers like their food and they...
How to Make Perfect Roast Beef in the Oven Zorica L. July 25, 2014 Cooking, Cool, Pork, Recipes 1 Comment Roast beef is a great meal. It's perfect for Sunday dinner with the family. The perfect roast beef has to be juicy, tender, and full of flavor. I know, cooking roast beef can be a bit scary. But if you follow...
