Fast Food News

The Pioneer Woman Cooks has some awesome ways to combine cookie dough and candy. DCist tells you how to make some gourmet hot chocolate. Best Bites Blog gives their Foodie In/Out list for...

Wednesday, January 9th marked the one-month anniversary of the launch of the Whopper Freakout campaign. The thousands of people who have visited So Good in order to watch the full-length Whopper Freakout...

Chocolate & Zucchini offer up picks for the Best of 2007. Coming Soon: Top Chef, the cookbook. I'm a year late on this one, but turns out Top Chef judge Padma Lakshmi is quite the fan of smoking...

The Barley House Restaurant and Tavern in New Hamsphire unveiled the Huckaburger: an herb-seared bison patty with baby spinach, on a whole-wheat English muffin, with a deep-fried pickle on the...

So Good colleague Erin Zimmer reviews the hamburger, served on a Challuh bun, at Eric Ripert's new DC restaurant, West End Bistro. Candy Addict reviews Snickers Nut 'n Butter Crunch. Endless Simmer...

Endless Simmer has chosen Anthony Bourdain as Eater of the Year. YumSugar readers pick The Cheesecake Factory as their favorite chain restaurant. Washingtonian has an extensive survey of their reader's...

Make a donation! Food pantry supplies are running low this year. Pajamas Media wonders if the L.A. City Council thinks poor people are too dumb to make their own food choices. Torontoist conducts a...

Our friends over at Bacon Salt have gone out of their way to donate the taste of bacon to our troops overseas. Hardees has introduced bacon cheddar fries. Food Network has given Rachel Ray a new...

That's the speculation over at WalletPop. Why? Well unbenknowst to me: "Wheat has topped $10 a bushel due to dry weather in Argentina bringing concerns about a global shortage; it's already doubled this year...

Endless Simmer wonders what's the deal with small mozzarella stick portion sizes? They also express excitement that 78 new Dunkin Donuts will be opening in the DC area. Carl's Jr. has a new Mexican...